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We select food wisely for our menu, incorporating local growers and suppliers.

Our menus are always evolving with the season and inspiration.
Some selections may only grace our menu for a short time, due to product availability and seasonality.

Contact us if you have specific questions about specific menu items.

Please inform  your server of any dietary restrictions, as menu items contain unlisted ingredients.

Vegetarian/vegan/gluten-free requests will be happily accommodated.
Our chefs may be able to adjust dishes based off of current menu offerings.

Please call us at 319.366.3177 if you have questions about availability or ingredients of specific items.

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